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A poetic expression of English Pinot Noir.
Elegant, vibrant, and quietly intriguing — Hidden Verse is our premium still rosé, made from 100% Pinot Noir grown on south-facing Tumbledown Hill. Copper-pink in hue, it opens with aromas of wild strawberry and redcurrant, underpinned by creamy texture, floral lift, and a subtle savoury note. A soft mineral finish brings freshness and finesse.
Inspired by the fable The Ant and the Grasshopper, the name celebrates creativity, joy, and the simple pleasures of living in the moment. The grasshopper — heard throughout the growing season — also nods to the rich musical heritage and natural rhythms of West Sussex. The violin-playing grasshopper on the label captures this spirit of artistry and place.
Crafted with care and minimal intervention, this is a wine designed to sit confidently among the finest English rosés — equally at home at a slow summer lunch or as a thoughtful gift.
Our delivery service is currently longer than usual. It is estimated that your order will arrive within 10 days.
Sweetness: Dry, Acidity: High, Alcohol: Medium, Body: Light, Tannins: Subtle
Opening with juicy red berry fruit —crushed strawberries and redcurrant— the wine is balanced by a soft, creamy texture. A touch of savoury spice and light minerality adds complexity, leading to a clean, dry finish with lingering notes of summer fruit.
100% Pinot Noir
Tumbledown Hill A compact 1.8ha south-facing slope, Tumbledown is dedicated to Pinot Noir. Its high sand content ensures excellent drainage, supporting purity and finesse. Steady sunlight and airflow promote slow, even ripening while preserving freshness. It has the highest sand content of any block at Abingworth, providing excellent drainage and contributing to the wine’s finesse and precision. The site’s scale and soil make it ideal for a meticulous, terroir-driven approach.
Sandy Silt Loam: Sand - 47.42%, Silt - 40.72%, Clay - 11.86%
Hand-picked grapes were cold-soaked before gentle pressing. Fermentation took place in temperature-controlled stainless steel to preserve freshness, followed by malolactic fermentation for softness. Élevage in tank over winter enhanced texture and clarity. it was gently filtered and bottled in early summer 2025.
The 2024 season was cool and wet, with increased downy mildew pressure. Careful canopy management delayed onset, allowing extended hang time for improved phenolic ripeness despite modest sugar levels. The result is a wine shaped by resilience, precision, and patience in the vineyard.
Grilled seafood, fresh salads, and soft cheeses. Try it alongside poached salmon, a goat’s cheese and beetroot salad, or a simple charcuterie board. For a perfect summer match, enjoy with strawberries and cream or a berry tart.
Stainless steel fermented
Nutrition Information
|
Energy |
per 100 ml 350 kJ 85 kcal 640 kcal per bottle (750 ml) |
|
Fat of which Saturates |
0 g 0 g |
|
Carbohydrate of which sugars Per 750 ml bottle of which sugars (per 750 ml bottle) |
0.04 g 0.04 g 0.29 g 0.29 g |
| Protein | 0 g |
| Salt | <0.01g |
Bottle - Recycle (Glass Bin)
Label - Non Recyclable (General Waste)
Glass weight before bottling 530 g- 750ml
Disposal method: Mixed recycling
Clear Glass
71 GL, Bottle
Disposal method: Mixed Recycling or Glass Bin or Bottle Bank
Body material
Aluminium
Deep-drawable aluminium
Strength 0.23 ± 0.01 mm
41 ALU
Disposal method: Mixed recycling
Seal/Liner
TIN-SARAN
Strength: 2.0 ± 0.2 mm
Label

100% recyclable, and 100% recycled.
20 PAP
Disposal method: Mixed Recycling
Outer Shipping Box
Corrugated Fiberboard - Cardboard
20 PAP- 100% recyclable
Disposal Method: Mixed Recycling
| Component | Action |
| Bottle | Rinse & Recycle – Glass Bin or Bottle Bank |
| Label | General Waste – Not Recyclable (Peel off label if possible - soak in warm water to help remove adhesive) |


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